PASTA FRESCA GASTRONOMIA PRIMO

FRESH PASTA GASTRONOMY

Fresh gourmet pasta For over 50 years, it has fresh pasta and typical Piedmont cuisine .

It was born in Alba in 1961, the first artisan workshop for the production and sale of fresh pasta .

Following ancient recipes, which give the food a genuine flavor as that of products made in houses by the housewives, Mr. Primo produces and produces with art and passion products of the highest quality, choosing for the realization of the best flours, fresh eggs and beef of great choice.

The company, since 1970, with the entrance of his son Claudio, graduated at the Mondovì hotel school, is expanding in the gastronomy sector with a rich variety of typical Piedmont products .

Recognition of quality "Artisan Excellence".

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Come and discover all of our products .

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